Thanksgiving To-Go
Let Us Do the Cooking This Thanksgiving
A full holiday feast, ready to heat and serve at home.
Skip the shopping, the chopping and the hours in the kitchen. The culinary team at Blue Heron Pines Golf Club in Galloway, NJ, led by Executive Chef Justin Ramos, will prepare a complete Thanksgiving dinner for your family — roasted turkey, all the classic sides, gravy, rolls and pie. Pick it up, heat it up and spend the day with the people around your table.
Packages for up to 6 or 12 people. Order by Monday, November 23.
What’s on the Menu
- Roasted Tom Turkey (20–24 lb)
- Mashed Potatoes
- Sweet Potatoes
- Roasted Broccoli & Cauliflower with Shaved Parmesan
- Country Stuffing
- Maple Bourbon Glazed Carrots
- Homemade Cranberry Sauce
- Giblet Gravy
- Fresh Rolls & Butter
- Pumpkin & Apple Pie
Every order comes with easy heat & serve instructions.
2026 Pricing & Pick-Up
Up to 6 People: $275 + tax | 20–24 lb turkey
Up to 12 People: $405 + tax | 20–24 lb turkey
Pick-Up Times
Wednesday, November 25: 11 AM – 5 PM
Thursday, November 26: 9 AM – 11 AM
Order by Monday, November 23, and add your preferred pick-up time in the Notes section when you check out.
